Aside from Accounting, we would like you to enjoy your meals at home please try the following recipe:

Ingredients:

1 ! cups Buttermilk

2 TBSP Lemon Juice

1 tsp Worcestershire Sauce

1 tsp Salt

1 tsp Pepper

1 tsp Paprika

1 tsp Soy Sauce

! tsp Dried Oregano

2 Garlic Cloves, minced

6 boneless, skinless Chicken Breasts

2 cups Dry Bread Crumbs

! cup Sesame Seeds

" cup Butter, melted

" cup Olive Oil

Sauce

1 ! cups Prepared Mustard

1 ! cups Plum Jam

4 ! tsp Prepared Horseradish

1 ! tsp lemon Juice

Directions:

1- In a large re-sealable plastic bag or shallow glass container, combine the first nine ingredients; mix well. Add

chicken and turn to coat. Seal or cover and refrigerate for 8 hours or overnight, turning occasionally. Drain and

discard marinade.

2- In a shallow dish, combine bread crumbs and sesame seeds. Dredge the chicken in the crumb mixture. Place

in a greased 13”X 9” X 2” baking dish. Combine butter and oil; drizzle over chicken. Bake uncovered, at 350* for

35-40 minutes or until juices run clear.

3-Meanwhile, combine sauce ingredients in a saucepan; heat through. Serve with the chicken.

Number Of Servings:6